RM74.72
Out of stock
Servings per bottle : 60
Ingredient List : Essence of Garlic, Turmeric and Black Pepper. Aged (Black)
Garlic Extract Aged garlic extract (AGE) is a supplement which is high in antioxidants and iswidely used to regulate blood pressure, lower cholesterol, and cleanse the blood. AGE is created an aging process, the garlic undergoes intense chemical changes. The allicin, the most powerful compound in garlic and the cause of its pungent smell, dies off while other antioxidants and phytochemicals emerge or become stronger. S-allyl Cysteine (SAC) SAC is the most powerful component in AGE and is a water-soluble organosulfur compound, its concentration increases during extraction. After oral administration, SAC is rapidly absorbed by gastrointestinal tract with almost 100% bioavailability. SAC is metabolized to N-acetyl-SAC; it has a half-life of 10 h and an excretion time of 30 h. SAC is the organosulfur compound of garlic with major safetiness and effectiveness.
Many Scientific And Clinical Researches Has Shown These Benefits Of Aged Garlic Extract :
1. A reduction in systolic blood pressure
2. A reduction in diastolic blood pressure
3. Neuroprotective – Amelioration of neuronal damage by SAC in cerebral and cardio ischemia
4. A decrease in total cholesterol
5. Favourable effects on reducing the progression rates of coronary artery calcium (calcium deposits in the coronary arteries, which is indicative of atherosclerotic plaque)
6. Improved pulse wave velocity (a measure of arterial stiffness)
7. Improved blood microcirculation
8. Anti-inflammatory – Reduced C-reactive protein (higher levels of which indicate inflammation)
9. Antioxidant
10. Excellent overall general safety.
Dosage: Adults : take 1 capsule with food twice a day.
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